Cervecería Tulum Brewery Restaurant

SUSTAINABLE SPIRIT KITCHEN

Main Menu

Appetizers

BURRATA 120 G

Cherry tomatoes · Walnuts · Malt syrup · Seasonal truffle · White truffle oil

$450

GRILLED SMOKED PROVOLONE 250 G

Wrapped in holy leaf · Bacon · Arugula · Dried tomato · Chimichurri Sauce

$490

GRILLED BABY CARROTS 350 G

VEGAN | ORGANIC

Creamy yogurt · Vegan cheese · Olive oil · Malt syrup · Roasted pistachios

$350

LOCAL SWEET PEPPERS 120 G

Black salt · Bonito flakes · Olive oil

$290

FIREWOOD GRILLED BONE MARROW 750 G

With gold-leafed grasshoppers

$590

GRILLED MUSHROOMS 250 G

VEGAN | ORGANIC

Vegan jocoque · Roasted garlic · Dried tomatoes · Chimichurri Sauce

$250

GRILLED BEETS 250 G

VEGAN | ORGANIC

Creamy yogurt · Vegan cheese · Toasted sesame · Malt syrup · Baby arugula

$290

Seafood Appetizers

SUSTAINABLE FISHING

OYSTERS ON SHAVED ICE 6 PC

Seawater · Homemade Tuluminati sauce · Eureka lemon

$550

SOFT SHELL CRAB 150 G

Smashed sweet potatoes with truffle · XO sauce · Grasshoppers

$400

GRILLED MORO CRAB 450 G

Black recado butter · Eureka lemon

$1,000

ALASKAN CRAB LEGS 200 G

Butter with black recado · Olive oil

$1,500

TIRADITO

Ceviches
&
Tiraditos

SUSTAINABLE FISHING

TUNA TIRADITO 150 G

Avocado sauce · Red onion · Achiote aioli · Roasted sesame seeds · Nikkei sauce

$490

FISH TIRADITO 150 G

Cut orange supremes · Oranges caviar · Olive oil · Lemon zest · Fennel

$350

SHRIMP AGUACHILE 150 G

Centipedes salt · Serrano peppers · Radish · Cucumber · Cilantro · Dill · Red onion

$380

SALMON CARPACCIO 150 G

Kalamata olives · Serrano peppers · Boiled egg · Caper crackling

$400

CATCH OF THE DAY CEVICHE 150 G

Tiger’s Milk · Habanero pepper · Ikura · Cancha · Corn · Olive oil · Roasted sweet potato

$550

Soups

BEER BROTH BEEF

Serrano pepper · Onion · Cilantro

$310

CLAM CHOWDER

Manhattan Style

$310

SEAFOOD CHUPETE

SUSTAINABLE FISHING

Seafood stew · Shrimp · Queen Clam · Fish · Calamari · Crab · Cooked with sea water

$390

Arroz con pescado

Pasta
&
Rices

clam fettuccine with veloute sauce

Homemade pasta cooked with sea water · Butter · White wine

$450

SLOWLY BRAISED SHORT RIB RAGU FETTUCCINI

Homemade pasta cooked with seawater · Wood-fired slow-cooked Short Rib Ragu

$480

SPELT WITH ROASTED MUSHROOMS

VEGAN | ORGANIC

Homemade vegan cheese · Beer · Roasted mushrooms · Shallots

$450

SEAFOOD RICE

SUSTAINABLE FISHING

Fish · White Clams · U12 Shrimp · Calamari · Scallops · Chistorra · Fresno Chili

$490

Salads

GREEN SALAD WITH FIGS 200 G

ORGANIC

Green apple · Roasted almonds · Agave syrup dressing · Lemon juice

$350

CALAMARI CAESAR SALAD 250 G

SUSTAINABLE FISHING

Anchovies · Kale · Fried calamari · Pecorino cheese

$350

ORGANIC YELLOW SWEET POTATO SALAD 250 G

ORGANIC

White quinoa · Fresh basil · Burrata cheese · Roasted walnuts · Red wine reduction

$380

Toasts

SUSTAINABLE FISHING

3 Pieces

PICKLED MUSHROOM TOAST 200 G

Portobello Mushrooms · Cremini Mushrooms · Olive oil · Ricotta Cheese · Avocado · Sweet potato chips

$390

SHRIMP TOAST 150 G

Organic farmed raised shrimp · Worm salt · Lime juice · Avocado · Red onion · Cucumber · Olive oil

$420

CEVICHE TOAST 150 G

Tossed with lime juice · Tomato · Red onion · Avocado · Cabbage

$450

GRILLED SPICY OCTOPUS TOASTS 250 G

Smashed avocado · Malt syrup · Fried leeks

$650

KING CRAB TOAST 150 G

Chipotle aioli · Creamy avocado

$750

pescado del día

Fish
&
Seafood

SUSTAINABLE FISHING

In respect and support of marine life in order to help preserve our oceans, some of our dishes may be subject to change due to the closed seasons.

CATCH OF THE DAY 1 KG

Fine-herb butter · Cauliflower · Turnip purée · Flamed to finish with nixta corn liqueur

$1,400

GRILLED OCTOPUS 350 G

Marinated with achiote · Roasted sweet potato

$940

ROASTED ROBALO 350 G

Fine-herb butter · Broccoli

$790

WOOD-FIRED SALMON 350 G

Garlic aioli · Eggplant puree

$750

SPICY SHRIMP 380 G

Guajillo chili · Garlic · Roasted peppers · Eureka lemon

$700

SCALLOPS 150 G

Roasted Fresno chili · Malt syrup · Spring onion

$650

Tomahawk

Top Selection

GRILLED KING CRAB 450 G

Black recado butter · Olive oil

$3,500

CARIBBEAN LOBSTER 1.2 kG

Red recado butter · Grilled lime · Rustic potatoes

$2,500

hoja-cañamo

CANNABIC SURF & TURF 400 G

CBD

Lobster & Beer steak · Cannabis oil

$2,500

gota cbd

TOMAHAWK 1.2 kG

Fresno pepper · Asparagus

$1,900

GRILLED SHORT RIB 480 G

Beer sauce · 8 Hours cooked · Sliced potatoes · Fresno pepper · Truffle oil

$1,100

Sides

KING CRAB MAC & CHEESE

Cheddar · Chives

$750

ROASTED SWEET POTATO
WITH TRUFFLE

Truffle oil · Slide black truffle · Malt syrup · Cinnamon

$290

GRILLED VEGETABLES

Chinese chard · Baby zucchini · Mushrooms · Asparagus · Onion · Sweet potato · Garlic aioli

$490

MASHED POTATOES

Nutmeg

$245

GUACAMOLE

Tomato · Onion · Vegan cheese

$320

MAC & CHEESE

Cheddar . Chives

$420

FRIES WITH TRUFFLE & CHEESE

Truffle · Pecorino cheese · Maldon salt

$360

FRENCH FRIES

Maldon salt

$180

Grilled Steaks

Served with fine-herb butter · Smoked salt · Pommes Anna

RIB EYE

450 G

$1,200

NEW YORK

450 G

$950

TENDERLOIN

300 G

$900

grilled picanha

1 Kg

Asparagus · Roasted peppers

$1,490

ENTRAÑA DE LA CASA CON
LOS BREBAJES DEL CHEF

350 G

$590

HOUSE SPECIAL BURGER ANGUS 250 G

90/10 · Cheddar cheese · Peanut butter · Bacon · Onion rings · Jalapeño-Strawberry dressing

$550

TULUM BURGER ANGUS 250 G

90/10 · Cheddar Cheese · Blue cheese · Tomato · Purple onion · Lettuce

$550

Brews & Bites

Brews: Tulum Lager · Holbox Dark Lager · Hipster Beer · California Fresh

Bites: Green Shrimp Aguachile · Grilled Beets · Castacan Taco · Tulum Burger

$600

BEER FLIGHT

Tulum Lager · Holbox Organic Dark Lager · Hipster Beer · California Fresh

$240

tacos gourmet

Tacos

3 Pieces

VEGAN TACOS 150G

VEGAN | ORGANIC

Tempura vegan soy cheese · Spring onion · Avocado · Nopal · Tatemada sauce

$290

CASTACAN TACOS 150G

LOCAL PRODUCT

Bull-fed chili aioli · Raw green sauce · Avocado · Carrot · Cured peppers

$290

SHRIMP TACOS 150G

ORGANIC FARM

Chipotle aioli · Peanuts · Avocado

$290

FRIED CRAB TACOS 150 G

SUSTAINABLE FISHING

Chile de arbol aioli · Pickled onion · Avocado · Xnipec onion

$300

BEEF ONIX PRIME TACOS 150 G

CERTIFIED SUSTAINABLE

Grilled nopal · Avocado · Grilled onion

$490

LOBSTER TACOS 150 G

SUSTAINABLE FISHING

Chili de arbol aioli · Xnipec onion · Avocado

$590

limones
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The weights can differ depending on the methods and cooking techniques. Consuming Raw Or Undercooked Meats, Poultry, Seafood or Shellfish, may Increase Your Risk Of Foodborne Illness, Especially If You Have Certain Medical Conditions.
All our prices include tax. The tip is not included in the bill and is not mandatory. The availability of the dishes may change according to the national regulatory bans.
Terms and Conditions POLICIES:
-Cervecería Tulum Brewery Restaurant reserves the right to request official identification from cardholders and children under 12 years of age. Children over 12 years old pay adult price.
-Reservations and payments are non-refundable.
-By accepting these terms and conditions, you accept an additional charge for the online ticketing service, which is added to the price of each ticket. The customer acknowledges that when making a purchase on the website with a credit or debit card, the transaction is final and cannot be changed or canceled once authorized by the issuing bank.

CONTACT: marketing@granarrecifemaya.com +52 99 82 91 62 53
Términos y Condiciones POLÍTICAS:
-Cervecería Tulum Brewery Restaurant se reserva el derecho de solicitar identificación oficial al tarjeta habiente y menores de 12 años. Mayores de 12 años pagan precio de adulto.
-Las reservaciones y pagos no son reembolsables.
-Al aceptar estos términos y condiciones, se acepta un cargo adicional por el servicio de emisión de boletos en línea, que se suma al precio de cada boleto. El cliente reconoce que al hacer una compra en el sitio web con tarjeta de crédito o débito, la operación es definitiva y no se puede cambiar o cancelar una vez autorizada por el banco emisor.

CONTACTO: marketing@granarrecifemaya.com +52 99 82 91 62 53